Kobayashi

Small flowerpots at Shiho student ceramic show

私の作った小さい植木鉢が史火陶芸教室の生徒展に出されます。砂の「化粧」をしてます。見に来てください。

Come see my small flowerpots at Shiho ceramic studio’s student exhibition. They are wearing makeup!

This is my third Shiho ceramic studio student art exhibit. This year I created four small flowerpots with saucers, and my friend Matthew Puntigam helped me with planting them. We used mostly succulents, an ornamental cabbage, and pansies to complement the design and signal the season. Matthew did an excellent job with plant composition, placement, and ornamental sand and rocks. He told me that Sinajina‘s Kobyashi sensei refers to the decorative sand and rocks as plant “makeup” (化粧).

The student exhibit is from today through Wednesday (Nov 20 to Nov 24) in Nishi Ogikubo. Please see the last image for a map. It’s three minutes walk south from the train station. If you’re planning on attending, please email or call me since I can’t be there during all the opening hours.

Train bento: A Japanese treat, with organic rice

Last weekend I went to Suwa in Nagano with Kobayashi sensei of Sinajina for the famous, once every six years onbashira festival.

Over two months, the residents of Suwa select enormous trees growing on top of the mountain ridge, cut them and transport them down the hills by dragging them with rope, race down a hill sitting on the logs, and eventually lift them up at several important shrines (while people stand on top of them, I guess, to make it more difficult, heavy and dangerous).

Onbashira is a very pleasant mix of animism, forestry and virility. More on the ceremony later.

But, first, the first joy of taking any trip in Japan is buying a bento at the station. There is an incredible variety, priced from about 500 yen to 1,500 yen. Each comes beautifully wrapped in a box, with fantastic graphic design. You can see some cool typography, artistic mountains and trains, a space shuttle, a pokemon, and cherry blossoms.

I chose the spring special, decorated with sakura petals. Inside I was delighted to find over twenty different foods, including takenoko (bamboo shoots).

Even more remarkable, my box came with a photo and description of the organic rice farmers.

And lastly here’s the purple-striped beauty that got us to the Suwa lake in just two hours from Shinjuku.

Sinajina’s Kobayashi sensei teaching a class in Omotesando

Sinajina's Kobayashi teaching a class in Omotesando

Kobayashi Kenji from Sinajina taught two classes during the Silver Week holiday at Omotesando Hills. Using eight year old red pine trees, the students assembled their own saikei (miniature natural landscapes) in a 2 hour introductory class. Kobayashi sensei is clearly a gifted teacher, and enjoys sharing his plant mastery with a broad and often young audience. I will take his class next month in Jiyūgaoka.

Kobayashi sensei also told me about an exciting new public space project that he has been asked to coordinate. I will tell more details as I learn them, but it involves a difficult and large urban environment, heavily shaded by an elevated structure. Kobayashi sensei is hoping to bring in various public green space experts, including lighting and rice paddies. I am eager to see who he brings to this project and what he creates.