pomegranate

Gorgeous mini-pomegranates match home’s Showa-era, crimson ceramic tiles

pomegranate_nakano_ceramic_tile
ミニ・ザクロが本当に素敵ですね。昨日のヒマワリと同じの庭ですが、家の側で育っています。

I don’t know if you can eat these mini-pomegranates but they are really stunning. This is just on the other side of the wall from the yellow sunflower image I posted yesterday. I love how this gardener maximizes space by extending out into the public realm. The road-side part of her garden also gets more sunshine.

Living and found desk decor add nature to work

desk_late_fall_decoration

机の上にあるエアプラントや種子やザクロがあると、仕事が面白くなります。

At some point, my desk gained a bowl of air plants and small collection of foraged Tokyo nuts, seeds and a persimmon (pomegranate). Even in a small space, it’s nice to have nature near the computer.

Pomegranate fruit getting ripe in small Aoyama shrine


青山の小さな神社に、ザクロ果実がだんだん熟してきています。

This tiny shrine in crowded Aoyama, next to the Comme des Garcons flagship store, is full of trees, including a mature pomegranate tree. I must remember to come back and try one of these fruits.

Pomegranate also grows well in Tokyo

ザクロも東京で育つことができます。もともと中央アジアのペルシアから来て、地中海地方で人気です。酸っぱくて柔らかいの種が美味しいです。東京では、だれもこの木の果物を食べないから、鳥はうれしいだろう。たまに小さなザクロを盆栽に使っています。

Native to Persia (what is now Iran), pomegranates remind me of the Mediterranean. I was surprised to see a neighbor’s pomegranate tree full of fruit. I guess the neighbor is not eating them, since they are bursting open. The birds are probably happy to eat the delicious seeds, and then distribute them as they travel.

Last year I also took photos of neighborhood fruit trees, including a miniature pomegranate. There are special varieties used in bonsai making.

Fall fruit growing in Tokyo’s back streets

Tokyo’s large boulevards often have grand ginko and zelkova trees. On the back streets, Tokyo gardeners grow all sorts of ornamental and fruit trees. Recently, I have noticed oranges, persimmons, and even pomegranate growing in my neighbors’ tiny gardens and balconies.

It would be great to see even more fruit growing in Tokyo and the world’s largest cities.