crate

Simple materials make an inviting restaurant garden facing the sidewalk

簡単な材料でおしゃれな入り口が作られて、小さなレストランの庭は、通行人が交流できる場所になっています。

It’s lovely to see these flowers outside a small neighborhood restaurant. The set-up could not be simpler: easily re-blooming perennials. a liquor crate, recycled wood. A simple gesture communicates to the street and offers a chance for interaction with pedestrians.

Readers, I know the orange flower is clivia. What is the smaller salmon colored flower? I have grown both in San Francisco.

Update: Thanks to Jason Dewees, the salmon colored flower has been identified as Freesia (Lapeirousia) laxa.

Dense and mature sidewalk garden in Chiyoda

Walking at night in Chiyoda after a meeting at 3331 Arts Chiyoda, Chris and I found an amazingly dense and mature sidewalk garden that seems to be tended by a sushi restaurant. The planting is amazingly thick, creating a green wall between the sidewalk and the large boulevard in front of the restaurant. I like how the owners felt they could own this space and sacrifice some pedestrian space to make the small area around them so much nicer.

There’s a variety of trees and bushes and small plants in recycled pots and layered on cinder blocks (called “breeze blocks” by the New Zealanders) and other found stuff including beer crates, wood, bricks, and blocks. There’s even two plastic pots hanging from a ginko street tree that are currently empty. Makes me want to contribute something!